Granita Recipe

Introduction and Overview about Granita Recipe

Granita is an incredibly simple Italian dessert, which is versatile and can be served at any season. Though it is a simple dessert, it is important to follow the right technique to enjoy the granita to the fullest. In this blog, we will discuss the granita recipe step by step.

Granita Recipe Lemon
Prep Time

10 Mins

Resting Time

0 Mins

Cooking Time

0 Mins

Total Time

10 Mins

Serving

1

Course

Dessert

Cuisine

Italian

Calories

762 cal


Ingredients for lemon granita:

  • 3 Lemon
  • 200 g Sugar
  • 750 ml Water

Equipment

  • Lemon squeezer
  • Stirrer

Step by Step Instructions

  1. We grate the lemons, but only the yellow because it is soft and bitter. Then we squeeze them and mix the juice and zest with the sugar.
  2. We boil the mixture for about 7 minutes over medium-high heat until it has reduced almost by half. And we mix it with cold water in Tupperware.
  3. We put it in the freezer and at the hour we take it out and stir well. We return to freeze and at the hour we repeat stirring well, again we do the same and we will have the slush ready.

Watch the YouTube video to see the Granita recipe visually

Helping Video about Granita Recipe

(Click the red icon below to start the video)

That was the tasty and my favorite lemon granita recipe. Try this at home today as a dessert. Do not forget to share your thoughts in the comments section below.