Mince Meatball Recipe

Introduction and Overview about Mince Meatball Recipe

Tandoori meatball is famous in South Asia. This recipe belongs to Pakistan and India. This is eaten with a wide variety of sauces. Today, in this post, we are going to show you the Mince Meatball Recipe. So, without wasting any time, let’s move to our mince meatballs.

Mince Meatball Recipe

Prep Time

15 Mins

Resting Time

0 Mins

Cooking Time

40 Mins

Total Time

55 Mins




Lunch, Dinner


South Asian


2879 cal

Ingredients for Easy Mince Meatball Recipe:

  • ½ kg goat mince
  • 200 g grated cheese
  • 3 potatoes, boiled, peeled, and grated
  • ½ tablespoon almond flour or a half tablespoon of milk powder
  • ½ tsp pepper powder
  • ½ tsp ground spices powder (Garam Masala)
  • Some coriander leaves (Finely chopped)
  • 2 tbsp cornflour
  • 6 to 7 chopped almonds
  • 6 to 7 raisins
  • 6 to 7 chopped cashews
  • 6 to 7 seeds pistachios (chopped)
  • Red chili powder to taste
  • Rock Salt (Kala Namak) to taste
  • Cooking oil for frying


  • Large bowl
  • Large skillet or frying pan

Step by Step Instructions to make Tandoori Meatball

  1. In a large bowl, add mince, cheese, potato, pepper powder, ground spice powder, red chili powder, coriander leaves, almond flour or milk powder, cornflour, and salt and mix well.
  2. Take a little piece of the mixture and give a rounded ball shape with the help of your hands.
  3. Put dry fruit ingredients on a flat plate and roll the mince balls on it until covered with dry fruits. Similarly, prepare the balls of the mixture.
  4. Heat the pan and put your cooking oil in it. Now add the balls 3 to 4 at a time and fry until brown on all sides.
  5. Prepare all meatballs and serve with green sauce or yogurt.

If you want to make this dish more joyful try this with Kedgeree

Watch the YouTube video to see the mince meatball recipe visually.

Helping Video about Mince Meatball Recipe

Video by: Gordon Ramsay Hell’s Kitchen

Meatballs Easy Recipe (How to Prepare)

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