Chocolate fudge Recipe

Introduction and Overview about Chocolate fudge Recipe

Chocolate fudge with crunchy nuts. This recipe is for chocolate lovers. The fudge is very rich, so small pieces are usually enough for your sweet tooth. This blog post is all about the best chocolate fudge recipe. It’s very easy to make, but it needs to be kept in the fridge. Let’s have a look at today’s chocolate fudge recipe.

Chocolate fudge recipe
chocolate-fudge.
Prep Time

30 Mins

Resting Time

0 Mins

Cooking Time

40 Mins

Total Time

1 Hr 10 Mins

Serving

5

Course

Dessert

Cuisine

American

Calories

1045 cal


Ingredients for Chocolate fudge:

Ingredients for the cake
125 gr of flour
150 gr of semisweet chocolate
150 g of butter
5 eggs
75 g of sugar

Ingredients for the stuffing
400 gr of sweetened caramelized milk

Ingredients for topping
200 gr of dulce de leche
100 gr of chocolate

Equipment

  • Large bowl
  • Egg beater
  • Stirrer
  • Mold

Step by Step Instructions

  1. The first thing we are going to do is mix the sugar with the butter by beating it with the rods. Then we add the previously melted chocolate, the egg yolks, the previously sifted flour, and the whites until stiff. Stir vigorously until a completely homogeneous mixture is obtained.
  2. Preheat the oven to 180ยบ C. Grease a 20 cm diameter round mold with a little butter and then sprinkle a little flour on top. We add the mixture that we have previously prepared to the mold and when the oven has reached the temperature, we put the mold in and bake at a medium height for approximately 30 minutes.
  3. We take the cake out of the oven and leave it at room temperature until it cools completely. Then we will cut it into 3 layers being very careful not to break them. On the first layer, we add half of the well-distributed sweetened caramelized milk. Then we put the second layer of chocolate and on them, we add the rest of the sweetened caramelized milk.
  4. Finally, we put the third and last layer of chocolate. We melt the chocolate to cover and distribute it over the cake. Now it only remains to serve to the table at room temperature, or if you prefer, you can put it in the refrigerator 2 hours before to serve it fresh. Enjoy your meal!!

Watch the YouTube video to see the Chocolate fudge recipe visually

Helping Video about Chocolate fudge Recipe

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That was the tasty and easy Chocolate fudge recipe. Try this at home today for your kids. Do not forget to share your thoughts in the comments section below.

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