Introduction and Overview about Touba coffee Recipe
Touba coffee is a special coffee from Guinea, specifically from the Touba region. It is mainly made from pure Arabica coffee beans from the Loma and Kafei regions of Guinea. Let’s have a look at touba coffee recipe.
Ingredients for Touba coffee:
- 40g arabica coffee
- 10 to 15 pods of Selim pepper
- Coffee maker
Step by Step Instructions
- Crush or grind 10 to 15 Selim peppers and mix this false pepper with 40 g of arabica coffee.
Prepare your coffee as usual and it’s ready, all you have to do is taste it.
Watch the YouTube video to see the Touba coffee recipe visually
Helping Video about Touba Recipe
(Click the red icon below to start the video)